Pizza is one of the most famous Italian pastries that have moved to different countries of the world, a distinctive dish favored by many people of all ages and categories, enjoy a wonderful taste and very delicious and can be prepared in many different ways and flavors as desired, in most cases are bought pizza from restaurants and markets only Many ladies prefer to prepare at home to ensure the cleanliness and quality of the ingredients, and now we are pleased to review with you now how to prepare delicious and delicious pizza at home professionally like restaurants, where we offer you some secrets of the work of pizza in addition to warnings of some wrong things J carried out most of the ladies during the preparation of the pizza at home and therefore do not get the perfect result, and now I leave you with a way to prepare pizza at home in a professional manner.

Prepare Pizza at Home Professionally like Restaurants

Prepare pizza dough

  • Two and a half cups of flour.
  • Three teaspoons of yeast.
  • A cup and a quarter of water.
  • Whites two eggs.
  • Tablespoon sugar.
  • 1 teaspoon vinegar.
  • Two and a half tablespoons of olive oil.
  • Teaspoon salt.
  • 2 tablespoons garlic powder, grated mozzarella cheese and wild thyme.
Preparation steps
  • Mix the flour and salt and set aside.
  • Mix the sugar with the yeast and let it sit for 10 minutes to react. If you notice that the dough is stuck, add a little flour.
  • Cover the dough with a plastic bag thoroughly for 40 minutes in a warm place until the dough ferments.
  • After the necessary time, put the flour sprinkler on the surface of the dough so that it does not stick and nationalize and make the edges flat, or make the edges thick stuffed with cheese as desired.

How to Prepare Pizza

  • tomato sauce.
  • Black olive rings.
  • Tomatoes cut into circular rings.
  • Red, yellow and green chopped peppers.
  • Grated Mozzarella Cheese.
  • Chopped mushrooms.
  • Wild thyme, a little dried basil and garlic powder.
Preparation steps
  • Spread the pizza dough with olive oil until it is flat.
  • Spread the tomato sauce on the dough, then add a layer of chopped wild thyme and add chopped tomatoes and colored peppers.
  • Add mushrooms and black olive rings, add another thin layer of wild thyme and a little dried basil and garlic powder.
  • Insert the dough in the oven after heating well until browned and cooked well.
  • Remove the dough from the oven and set aside to cool slightly and then cut to be ready to serve.

How to Prepare Pizza Sauce

  • Two cups of tomato cubes.
  • White onion.
  • Cloves of garlic.
  • Of three or four fresh basil leaves.
  • Teaspoon dried thyme.
  • Pinch of salt.
  • Pinch fresh ground black pepper.
  • Pinch sugar.
  • 2 tablespoons of olive oil.
Preparation steps
  • Beat the tomatoes in the electric blender until you get a tomato juice.
  • Fry the onions in a saucepan over medium heat, greased with a little olive oil, then add the garlic until it acquires a golden color.
  • Add the tomatoes and stir well. Add the salt, pepper and sugar and simmer for 10 minutes until you get a thick sauce.
  • Add the basil in the last two minutes and then beat the sauce in an electric blender until you have a smooth mixture.

Important Tips for Making Pizza

  • Preheat the oven to high temperature for half an hour before inserting the pizza.
  • To get a delicious and crispy pizza preferably placed on a Taj or a piece of marble.
  • Choose a good type of flour used in the preparation of pizza dough.
  • Don't put too many ingredients on the dough, just put two or three ingredients at most.
  • Sift the flour well to ensure that the dough is free of any impurities or lumps.